Fresh Meat

The selection of fresh meat is an important part of our work; we prepare not only specific cuts using leg meat, fresh pancetta and guanciale, but also special products for the barbecue, with original recipes including fresh sausages with chilli, truffle, herbs or fennel.

Industria Salumi Simonini Spa
Via per Modena, 176 - 41014 Castelvetro (MO) - Italy
Tel. +39 059 702553 | Email

All the flavour of traditional Italian cured meats